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From Our Blog
Latest News
Best way to Cook your Wagyu depends on you.
Since the discovery of fire, humans have been thinking up new ways to cook a slab of meat. You can grill a steak over coals, fry it in oil, fry…
Read More
Pairing Wine with my Wagyu Beef
Pairing wine with A5 Wagyu as opposed to American beef, is a completely different animal. Well, they’re both cows, so not completely different. Yet, the fat and flavor profile of each type…
Read More
The TOMAHAWK!!!!!
WHAT IS THE TOMAHAWK STEAK? The tomahawk steak is a thick-cut, bone-in ribeye steak with a long bone still attached. The extra meat and fat is cleaned from the bone,…
Read MoreYou don't want to miss these
Deals on individual Select Cuts
-
$119.97American Flank Steak Order
Our flank steak clears up the bad reputation this cut has with some home cooks, conjuring up visions of dry, tough plates of beef. The World Class Meat flank steak is full of flavor and remarkably tender. The broad shape makes it easy to slice and serve. For the best results, be sure to cut against the coarse grain. -
$111.04Wagyu Ribeye (Australian) Order
- Grain fed for 500 days.
- Hormone Growth Promotant (HGP) Free.
- Temperature controlled standard overnight shipping.
- This product ships frozen.
- Thawing is normal during shipment.
- Product of Australia.
-
$88.73Wagyu Ground and Patties Order Exquisite taste
Patties range between 6oz-10oz Grounds ranges 4.5 lb-10lbs.100% All-natural and hormone free. -
$111.81Ribeye Tomahawk 30-32oz Order
- BMS 3+
- Range from 7-11 lbs per case
- Each piece is approximately 2.5 lbs
- Hormone Growth Promotant (HGP) Free.
- Temperature controlled standard overnight shipping.
- This item ships frozen.
- Thawing is normal during shipment.
Available 24 Hours
Order Online
From Our Blog
Latest News
Best way to Cook your Wagyu depends on you.
Since the discovery of fire, humans have been thinking up new ways to cook a slab of meat. You can grill a steak over coals, fry it in oil, fry…
Read More Pairing Wine with my Wagyu Beef
Pairing wine with A5 Wagyu as opposed to American beef, is a completely different animal. Well, they’re both cows, so not completely different. Yet, the fat and flavor profile of each type…
Read More The TOMAHAWK!!!!!
WHAT IS THE TOMAHAWK STEAK? The tomahawk steak is a thick-cut, bone-in ribeye steak with a long bone still attached. The extra meat and fat is cleaned from the bone,…
Read MoreYou don't want to miss these
Deals on individual Select Cuts
-
$111.81
Ribeye Tomahawk 30-32oz Order
- BMS 3+
- Range from 7-11 lbs per case
- Each piece is approximately 2.5 lbs
- Hormone Growth Promotant (HGP) Free.
- Temperature controlled standard overnight shipping.
- This item ships frozen.
- Thawing is normal during shipment.
-
$119.97
American Flank Steak Order
Our flank steak clears up the bad reputation this cut has with some home cooks, conjuring up visions of dry, tough plates of beef. The World Class Meat flank steak is full of flavor and remarkably tender. The broad shape makes it easy to slice and serve. For the best results, be sure to cut against the coarse grain. -
$88.73
Wagyu Ground and Patties Order Exquisite taste
Patties range between 6oz-10oz Grounds ranges 4.5 lb-10lbs.100% All-natural and hormone free. -
$111.04
Wagyu Ribeye (Australian) Order
- Grain fed for 500 days.
- Hormone Growth Promotant (HGP) Free.
- Temperature controlled standard overnight shipping.
- This product ships frozen.
- Thawing is normal during shipment.
- Product of Australia.